Yummy Blueberry Pancakes recipe

Ingredients:

1 cup of wholewheat flour.
½ cup of milk.
½ cup of canned blueberries, with juice.
1 tablespoon of sugar.
1 teaspoon of baking powder.
¼ teaspoon of salt.
¼ teaspoon of baking soda.
Cooking oil.

Preparation Instructions:

Mix together all ingredients thoroughly except the blueberries and milk.

Add the milk and blueberries.

Coat a suitably sized nonstick pan with cooking oil. Heat up.

Add the batter to the pan and cook until golden, turning once.

Serve.

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