Pancake Recipes

Sourdough Starter Pancakes recipe

The traditionally tangy flavors of sourdough are captured in these fluffy, delicious and light pancakes, making a hearty and savory breakfast unlike any other. Use any sourdough starter and mix it with pancake mix ingredients for this one-of-a kind breakfast flapjack.

Ingredients:

  • 1 c. flour
  • tsp baking soda
  • tsp salt
  • 2 Tbsp sugar
  • 1 tsp baking powder
  • 1 c. sourdough starter
  • 1/3 c. vegetable oil
  • 2 eggs
  • c. milk

Directions:

  1. In large bowl sift together baking soda, salt, sugar, and baking powder.

  2. In medium bowl add sourdough starter, eggs, oil and milk; beat well. Stir into flour mixture until smooth.

Author: Catherine Herzog.

Back to the Pancake Recipes home page.

Made this recipe? If so, please add a review or comment below:
Your name:
Your website URL: (optional)
Login or register to include your website link.
Recipe rating: (optional)
Recipe difficulty: (optional)
Dessert: (optional)
Upload photo: (JPEG format, optional)
Abbreviations
ccup
tspteaspoon
tbsptablespoon
Conversions
1 cupabout 237ml (236.59 mililitres based on 236.59 mililitres in a US cup)
1/3 cupabout 79ml (78.7845 mililitres based on 236.59 mililitres in a US cup)
cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)

Data:

Published: February 5, 2012
Privacy Policy
Published by Starsol